Catalog

Puff pastry

Recipes found: 165

Puff Pastries with Camembert and Pear

The pastry is simple and quick to make. Instead of Camembert, you can use Brie or Gorgonzola cheese. Thyme can be replaced with fresh finely chopped rosemary leaves or freshly ground black pepper.

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180 min4 serv.

Homemade laminated yeast dough with milk

The recipe won't take much time. This is yeasted laminated dough—a real find for anyone who loves baked goods that are airy and soft yet crisp at the same time. It makes excellent croissants, pastries, and hand pies. Use high-quality butter with 82.5% fat content when preparing it. The baked goods are ready. Serve at the table.

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40 min4 serv.

Dough in the air fryer

Delicious baked goods for the whole family. If you have store‑bought puff pastry on hand, you can easily make tasty, quick treats for everyone. For the filling, you can use not only jam or thick preserves, but also cottage cheese with raisins or berries, apples with cinnamon, and so on. Crisp, sweet layered pastries will be a wonderful dessert with tea or coffee. A great choice for both an air fryer and a regular oven.

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40 min4 serv.

Puff Pastries with Pears and Nuts

Delicious baked goods for the whole family. I’ll share more details below. Can be served with tea or coffee.

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360 min4 serv.

No-Bake Cake

Delicious baked treat for the whole family. In essence, this cake is made almost entirely of cream, while the cookie pieces give it a crispy texture and extra sweetness from the layers. That’s why you should cut it with a very sharp knife. If you want a denser texture, add 2–3 grams of dissolved gelatin to the cream. You can decorate it with chocolate drizzles, cookies, chocolate, berries, or cream. Serve warm or chilled. Perfect with tea.

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25 min4 serv.

Puff pastries with banana and chocolate

Homemade baked goods for tea. For the filling, use soft, ripe bananas, and the chocolate can be any kind you like best. Choose milk chocolate, dark chocolate, or both. This original dessert will leave no one indifferent. Serve warm or chilled. Perfect with tea.

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50 min4 serv.

Braided puff pastry with melted cheese

Homemade pastries for tea. Be sure to serve the braided “hot dogs” made from puff pastry with processed cheese with a sausage, Korean-style carrots, and regular cheese. The recipe is very simple; these layered pastries will please both adults and children.

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40 min4 serv.

Puff pastry turnovers with ricotta and spinach

The recipe won’t take much time. You can use fresh or frozen spinach. Fresh spinach is best wilted for a few minutes in a pan beforehand. Ricotta cheese pairs wonderfully with spinach in flavor. Ready-made puff pastry greatly simplifies the whole preparation process. Serve the pastries with tea or a cup of coffee. Serve cooled or slightly warm.

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40 min4 serv.

Blackberry puff pastries

Delicious baked goods for the whole family. For the recipe we’ll simply use ready-made puff pastry, blackberries, and a little sugar. The whole process will take at most half an hour of your time. You can take these turnovers with you or pack them for your child’s school lunch. Simple, quick, easy, and delicious. The pastries are ready. Serve at the table.

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45 min4 serv.

Puff pastries with frozen cherries

I deliberately add starch to the cherries so the filling doesn’t run during baking—it helps a lot. I use potato starch. You can work with either non-yeast puff pastry or yeast puff pastry. Serve warm or chilled. Perfect with tea.

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50 min4 serv.

Lazy samsa

If you thaw the dough ahead of time, the whole shaping step will take no more than 15–20 minutes. Plus baking time — in total, a little under an hour, and your delicious meat-filled puff pastry triangles are ready. They turn out juicy and crisp, with an incredibly fragrant filling. So tasty! I use yeast puff pastry, but you can use non-yeast puff pastry as well.

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40 min4 serv.

Puff pastries

The recipe won’t take much of your time. Pastry made from puff dough is a very simple and quick way to make something for tea for your household or unexpected guests. The charm of this recipe is that you can use almost any homemade jam or jelly as the filling. Thanks to the raised edges, the filling doesn’t run out, so you can combine jams and bake pastries with different fillings at the same time. Feel free to experiment, using boiled condensed milk, caramelized fruit, or sweet cottage cheese mass with dried fruit for the filling. The recipe is versatile, and the pastry always turns out incredibly successful and delicious. Make a note for yourself: serve cooled or slightly warm.

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60 min4 serv.

Pastries with cottage cheese and dried fruit

Homemade pastries for tea. From puff pastry you can make all kinds of baked goods that always turn out exceptionally tender and delicious. Today we are making turnovers with cottage cheese filling and dried fruit. You can use any dried fruit you like, and you may also add nuts or dried cranberries if you wish. To make the pastries not only tasty but also attractive, we will shape the turnovers like flowers reminiscent of lotuses. Nothing fancy, yet still pretty and delicious. The pastries are ready. Serve them at the table.

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40 min4 serv.

Mini puff pastries with red fish

The pastry is prepared simply and quickly. You can make mini puff pastries with red fish for everyday meals or for any festive table. They are easy and fairly quick to make, and are great with soup or salad, as well as on their own as a hearty snack. The delicate creamy taste of the cheese pairs perfectly with the red fish—it turns out incredibly delicious! Be sure to try it. Serve warm or chilled. Perfect with tea.

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40 min4 serv.

Appetizer puff pastries with sprats, onion and egg

Homemade baked goods for tea. It’s not difficult to make savory puff pastries with sprats, onion, and egg, and in the end you’ll get a very original savory pastry that can grace any celebration. For extra juiciness you can add a few slices of pickled cucumber or a little mayonnaise to the filling. Because ready-made puff pastry is used, you won’t have to stand at the stove for long. Save this recipe — serve warm or chilled. Perfect with tea.

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50 min4 serv.

Puff Pastries with Apples and Cherries

Perfect with tea and coffee. Puff pastries with fruit filling are an excellent treat for tea time, and most importantly, they are simple to make and do not take much time. Any homemaker can handle this kind of baking if she has frozen puff pastry, apples, and cherries, which can also be frozen. I suggest exactly this recipe for puff pastries: appetizing, crispy, soft. The baking is ready. Serve to the table.

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40 min4 serv.

Puff pastries with canned peaches

The baked goods are simple and quick to prepare. I’ll go into more detail below. Serve cooled or slightly warm.

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50 min4 serv.

Puff pastries with apple and raisins

This recipe won’t take much time. For it I use yeast-free dough. We’ll bake the pastries in the oven—they’ll turn out very tasty and fragrant. If you like, you can add a little cinnamon or vanilla sugar for a brighter aroma. Serve the pastries with tea or a glass of milk, a cup of coffee—whatever you prefer.

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50 min4 serv.

Puff pastries with cottage cheese and raspberries

It goes perfectly with tea and coffee. For the filling you can use either fresh or frozen raspberries. You don’t need to thaw them before use; they only need to break apart into separate berries. There is another important point concerning the cottage cheese. Choose a firmer (on the dry side), not tart product. Bearing these tips in mind, your baked treats will delight not only with their flavour but also with their appearance. The baking is done. Serve at the table.

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60 min4 serv.

Puff pastries with caramelized apples

The recipe won’t take much time. For caramelization, it’s best to use finely ground cane or brown sugar, as the caramel will cook faster this way. But you can also make caramel from regular sugar, though it will take more time. When making caramel, you must not stir the sugar, as it may clump. If cooking for children, it’s better to omit the cognac. Serve chilled or slightly warm.

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50 min4 serv.

Puff pastries with apples and nuts

Perfect with tea and coffee. You can make puff pastries with apples and nuts for breakfast as a snack, for a picnic, or even for a festive table. The pastry is very tasty and aromatic and will win over any gourmet. You can use any apples; today I have ranetki. The treat is easy to prepare and looks very presentable. Be sure to try it. It can be served with tea or coffee.

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60 min4 serv.

Puff pastries with cottage cheese and peaches

The recipe won’t take much time. Of course, you can make these pastries with any fruit or berries, but peaches make the tastiest version. Serve them for breakfast or as a snack with a cup of fragrant tea or coffee. Save this recipe for later.

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60 min4 serv.

Puff pastries with cottage cheese and apricots

Homemade pastries for tea. Puff pastries made from puff pastry with cottage cheese are one of the popular puff-baking recipes. I suggest slightly changing the recipe and adding fresh apricots to the ingredients. The unusual nature of this combination will diversify the dish and delight you with new flavor notes. Thanks to this, such pastries can confidently be served both on weekdays and on the праздничный table. Serve warm or chilled. Perfect with tea.

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60 min4 serv.

Puff Pastries with Apple and Banana

Delicious pastry for the whole family. Pastries made from ready-made puff pastry are hard to overestimate. The simplest technique plus ready-made dough that only needs to be thawed. Even a beginner cook can handle this. An uncomplicated dough shaping process, fresh apples chopped into cubes, and bananas sliced into rounds in the filling—and in just 30 minutes, your kitchen will be filled with the delightful aroma of homemade baking. Crispy puff pastry and a juicy, fragrant apple-banana filling are the perfect combination that you will enjoy. Serve warm or chilled. Perfect with tea.

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50 min4 serv.

Puff pastries with honey

The recipe won’t take much time. The puff pastries can be made in any shape you like. After baking, we will drizzle the pastries with honey, let them soak, and enjoy the luxurious result. You can serve the pastries with any drinks; add berries and sprigs of mint, and it will be a great option even for a holiday. You can serve them with tea or coffee.

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20 min4 serv.

Puff pastries with cranberries

Puff pastry parcels with cranberries turn out sweet, with a pleasant tartness from the berries. They bake very quickly, so all you need to do is brew tea and serve the dessert to the table. The baking is ready. Serve at the table.

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25 min4 serv.

Fig pastries

Homemade tea-time baking. Fig puff pastries are an example of very simple yet quite tasty baking. Thanks to the fig, the pastries turn out quite juicy and “lively,” not dry, and thanks to the honey they are very sweet. You can hardly eat them on their own—you really need something to wash them down. To me, these pastries are especially good with milk—plus, fig with milk is a very healthy combination :) The baking is done. Serve and enjoy.

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20 min4 serv.

Danish pastries

The recipe won’t take much time. Homemade baking is always tasty and cozy—the house fills with pleasant aromas, and all that’s left is to brew tea. Danish pastries turn out delicious and smell incredible, because the filling has orange zest and cinnamon—an ideal combination. You can serve them with tea or coffee.

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50 min4 serv.

Puff pastries with nectarines

Delicious baked goods for the whole family. The puff pastries are very easy to make. I offer two kinds that any home cook can manage. For the filling, add sugar to taste depending on how tart the nectarines are. When serving, you can dust the pastries with powdered sugar. They go wonderfully with tea, coffee, or milk. Serve cooled or slightly warm.

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25 min4 serv.

Puff Pastries with Mascarpone

Perfect with tea and coffee. This pastry should be served immediately after preparation, while the puff pastry itself is still warm and the cheese is chilled. This is the perfect flavor combination! The best accompaniment will be a cup of freshly brewed aromatic coffee or your favorite tea. Be sure to try it and delight your loved ones with delicious dishes.

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30 min4 serv.

Puff pastries with stewed cabbage

Delicious pastries for the whole family. Puff pastries with stewed cabbage can be made very quickly and easily using ready-made puff pastry dough. Thaw the dough in advance. Stew the cabbage with vegetables and tomato paste. Shape the puff pastries and bake them in a hot oven. They can be served with tea or coffee.

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60 min4 serv.

Black Currant Compote for Cake

Colorful blackcurrant confit can be added as a filling layer when making pastries, cakes, etc. It is very easy to make at home and keep in the freezer until you decide to prepare a sweet dessert for tea time or coffee time.

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