Puff pastries with honey
Description
The recipe won’t take much time. The puff pastries can be made in any shape you like. After baking, we will drizzle the pastries with honey, let them soak, and enjoy the luxurious result. You can serve the pastries with any drinks; add berries and sprigs of mint, and it will be a great option even for a holiday. You can serve them with tea or coffee.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Take the puff pastry out of the freezer in advance and give it time to thaw. Preheat the oven to 180 degrees. Cut the pastry into any portion-sized pieces.
- 3
Step 3
Line a baking sheet with parchment paper and arrange all the prepared pieces of dough.
- 4
Step 4
Brush the dough with egg yolk. Bake in the oven at 180 degrees for 30 minutes.
- 5
Step 5
After some time, remove the baking tray from the oven; the puff pastries should have risen well.
- 6
Step 6
Drizzle the finished puff pastries with melted honey.
- 7
Step 7
Let the puff pastries rest for a bit and serve them to the table.
- 8
Step 8
The pastry is ready. Serve with tea.