Catalog

Syrniki

Recipes found: 265

Syrniki in a Multicooker

The recipe won't take much time. Syrniki cooked in a multicooker take much longer than traditional ones, but they turn out far more tender, soft, and wholesome. The tastiest syrniki I've ever tried.

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30 min4 serv.

Syrniki in a Steamer

Preparation is simple and quick. Syrniki cooked in a steamer turn out especially tender and as healthy as can be, because unlike regular syrniki, they don’t need to be fried in oil. They don’t look like much, but the syrniki taste amazing. Serve chilled or slightly warm.

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20 min4 serv.

Cottage Cheese Pancakes with Banana

Banana syrniki are the easiest to make and a very filling breakfast. Banana syrniki taste even richer and fuller than classic syrniki. Serve with tea or coffee.

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20 min4 serv.

Delicious Syrniki

Delicious baked goods for the whole family. To keep syrniki holding their shape and from falling apart while frying, choose dry cottage cheese for the base and add wheat flour. The richer the cottage cheese, the juicier the dessert will be. If you like, you can stir raisins, poppy seeds, sesame seeds, finely chopped dried apricots, and so on into the dough. Remember that syrniki brown very quickly, so use moderate heat when frying.

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20 min4 serv.

Frozen Syrniki in the Air Fryer

Delicious baked goods for the whole family. Syrniki made in the air fryer come out with a crispy golden crust and are very tender inside. I'll show you today,

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35 min4 serv.

Lent Cottage Cheese Patties

Delicious pastries for the whole family. Below I’ll tell you more; you can serve them with tea or coffee.

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60 min4 serv.

Yeast syrniki

The baked goods are easy and quick to make. Simple, fluffy, and very tasty cheesecakes for the whole family! For the best result, I recommend using cottage cheese with a high fat content. Adjust the amount of sugar to taste. You can also add vanilla, raisins, or cinnamon to the dough. The recipe is from an old cookbook; my tasters gave it top marks, and I hope you’ll like it too. The baked goods are ready. Serve at the table.

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40 min4 serv.

Syrniki in a Waffle Maker

Homemade baked goods for tea. Making cheesecakes like this is no harder than in a frying pan. By the way, instead of flour you can add semolina or starch to them. The baked goods are ready. Serve at the table.

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20 min4 serv.

Syrniki made with children’s cottage cheese

The "Agusha" curd is quite runny, so you won't be able to shape them by hand. Adding more flour or semolina would turn them into curd pancakes. It's best to serve these syrniki with jam or sour cream. The baked dish is ready. Serve at the table.

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45 min4 serv.

Syrniki in an air Fryer

Perfect with tea and coffee. You can use cottage cheese of any fat content when making them. If desired, you can add raisins, dried apricots, or dried cranberries to the ingredients. You can replace sugar with your favorite sugar substitute (I also made them with stevia—it turned out great!) and your syrniki will be 100% healthy eating. You can serve them with tea or coffee.

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40 min4 serv.

Syrniki in a multi-baker

You can also fold raisins into the cottage cheese. And you can replace the flour with rice flour or semolina. Serve warm or chilled. Perfect with tea.

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30 min4 serv.

Healthy cottage cheese pancakes with rice flour

Delicious baked goods for the whole family. These healthy cottage cheese pancakes (syrniki) with rice flour are very easy and quick to make. You will need a non-stick frying pan, since they are fried with almost no oil. In my recipe the syrniki are not sweet, but you can add any sugar substitute if you like. Serve the syrniki with sour cream, berries, or fruit. Serve them cooled or slightly warm.

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35 min4 serv.

Syrniki with Jerusalem artichoke

Delicious baked goods for the whole family. These syrniki differ from ordinary ones in a more tender, airy texture thanks to coconut flour, and they are more wholesome thanks to the addition of Jerusalem artichoke. You can grate the Jerusalem artichoke on a coarse grater and lightly fry it in a pan before adding it to the cottage cheese, but raw is more nutritious. Syrniki can be served with sour cream, jam, condensed milk, tea, or milk. Serve warm or chilled. Perfect with tea.

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300 min4 serv.

Lemon Syrniki

Cottage cheese pancakes with light citrus notes. Fluffy and tender, yet they hold their shape well and do not spread out in the pan. These pancakes can be served on their own or with various toppings: sour cream, honey, sweetened condensed milk, jam, or preserves. You can use absolutely any cottage cheese.

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30 min4 serv.

Oven-baked syrniki for children from 1 year old

Delicious pastries for the whole family. If your kids don't like cottage cheese, it doesn't mean you should give it up entirely and exclude this healthy product from your child's diet. Syrniki — that's a great solution! All little picky eaters love them. And to make our syrniki as healthy and dietary as possible, we will cook them in the oven. If your little one has no allergy to honey or dried fruits, you can add raisins or dried apricots to the curd mixture, and instead of powdered sugar, you can serve them with honey. Serve them cooled or slightly warm.

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30 min4 serv.

Fluffy syrniki with rice flour baked in the oven

The recipe does not take much time. The syrniki turn out delicate and tasty! I really like this method of preparing them — delicious, simple, wholesome, and quick. Serve warm or chilled. Perfect with tea.

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50 min4 serv.

Oven-Baked Cottage Cheese Patties with Cherries

A delicious bake for the whole family. Pat the cherries well with paper towels to soak up leftover juice—otherwise during oven baking it can seep out and the syrniki may scorch at the edges. To keep the cherries from being too tart in the finished syrniki, sprinkle them lightly with sugar. Serve warm or chilled. Lovely with tea.

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30 min4 serv.

Syrniki with rye flour

It pairs perfectly with tea and coffee. If you avoid sugar, replace it with stevia or another substitute. You can omit the sweetener from the ingredients altogether and serve the syrniki with honey or maple syrup.

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20 min4 serv.

Syrniki from Nadugi

The baked treats are prepared simply and quickly. Georgian nadugi cheese can be bought in large supermarkets or at farm shops and markets. Nadugi is an exceptionally delicate Georgian cream-and-quark cheese made from whey left after sulguni is produced. This cheese may be crumbly like mine or come as a soft block. The cheese pancakes turn out very tasty, tender, and firm. You can stir a little fresh or dried chopped mint or other greens into the curd mixture. The cheese pancakes can also be made in a sweet style. Serve them cooled or lightly warm.

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40 min4 serv.

Diet cottage cheese pancakes baked in the oven without flour and sugar

These treats are simple and quick to make. The syrniki turn out incredibly tender and fragrant. They hold their shape well, don’t spread, and have no floury taste. A fast, wholesome breakfast for the whole family! Bookmark this recipe. Serve warm or chilled. Perfect with tea.

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25 min4 serv.

Syrniki with honey

Homemade pastries for tea. The colorful syrniki can be frozen in the freezer as semi-finished products after they have cooled. When time is short, such a product can be reheated in the microwave or steamed and served for breakfast or as an afternoon snack. Serve warm or chilled. Perfect with tea.

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25 min4 serv.

Non-sweet cottage cheese pancakes

Syrniki with a golden crust will be perfect even on a trip or at a picnic; they can be prepared in advance and fried on a grill or barbecue. Don’t forget to serve various sauces, pâtés, dips, etc. They can be served with tea or coffee.

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30 min4 serv.

Syrniki with basil and mozzarella

Perfect with tea or coffee. These syrniki are unlike the usual ones made from cottage cheese alone. The added mozzarella gives them a creamy, pleasant taste. Fresh basil’s aroma complements the finished syrniki beautifully and will especially appeal to basil lovers. The extra toppings I suggest serving with them will turn your breakfast, dinner, or snack into a real masterpiece. This dish is for true gourmets. Serve chilled or slightly warm.

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25 min4 serv.

Coffee cottage cheese pancakes

Delicious baked goods for the whole family. Serve these fragrant coffee-flavored syrniki with warm milk, cold lemonade, or hot tea. They are perfect for breakfast—treat your loved ones to them. Serve cooled or slightly warm.

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30 min4 serv.

Syrniki without flour and semolina

Delicious pastries for the whole family. If you want the syrniki to be smooth and without cottage cheese lumps inside, blend the mixture with an immersion blender. Adjust the amount of sugar to your taste, but it is still better to serve them with homemade jam or honey than to increase the amount of sugar in the recipe. They can be served with tea or coffee.

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30 min4 serv.

Syrniki with cheese and herbs

Homemade baked goods for tea. Serve these colourful savoury cheese pancakes with herbs and Suluguni cheese with sour cream or garlic sauce. They are easy to pack for a picnic, a road trip, or a get-together with friends. They are as simple to make as regular cheese pancakes. Serve warm or chilled. Perfect with tea.

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30 min4 serv.

Syrniki with hard cheese and herbs

Homemade baked goods for tea. Such syrniki are not quite the usual dish. For the most part, homemakers prepare the sweet version of this lovely cottage cheese treat. However, sugar is not beneficial for everyone, and for some it is contraindicated. That is when these lovely, fluffy, golden-brown syrniki come to the rescue. Choose cottage cheese and cheese to your taste. Herbs are also up to you. The dish is simple and will not take much time. Take note: you can serve them with tea or coffee.

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30 min4 serv.

Syrniki with caraway

The baked goodies are simple and fast to prepare. For syrniki it’s better to use curd cheese pressed into briquettes; if your cottage cheese is homemade and grainy, it’s best to pass it through a sieve. Serve these syrniki with sour cream and fresh vegetables and herbs. Unusual caraway syrniki are ideal for breakfast or a snack—definitely give them a try. You can serve them with tea or coffee.

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30 min4 serv.

Syrniki like in

I suggest a version of syrniki made from natural cottage cheese and the rest of the ingredients no less fresh and natural. But we will try to follow the “IKEA” tradition as closely as possible. We will make the same dense syrniki with a smooth texture, but much healthier.

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30 min4 serv.

Syrniki from grainy cottage cheese

Delicious baked goods for the whole family. From grainy cottage cheese you can make tender and incredibly delicious cheese pancakes—you only need to blend it in a blender. If you like, add vanilla sugar to the cheese mixture for aroma, as well as raisins or candied peel. Serve with tea or coffee.

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20 min4 serv.

Pancakes from baby cottage cheese

The recipe won’t take much time. Syrniki are probably one of the most famous dishes when it comes to breakfast, especially for children. But not everyone knows that besides cottage cheese syrniki you can make oladi. It’s one of the most interesting and simplest recipes. I’d like to suggest oladi made with children’s cottage cheese snacks. Putting it in the batter makes the finished dish unusually delicious, fluffy, and tender. Most importantly, making these oladi won’t take busy moms much time. Serve cooled or slightly warm.

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30 min4 serv.

Syrniki with cheese, without cottage cheese

The recipe won't take much time. You can serve these cheese patties not only with sweet tea, but also as a snack with beer. Tender and airy, they disappear from the table like sunflower seeds! I'm sure homemade sugar‑free patties made without farmer's cheese will surely please you and may become one of your favourite savoury pancake recipes. As a budget option, you can even use ordinary packaged processed cheese wedges to make them. Worth keeping in mind! Simple, fast, and very tasty. Serve cooled or slightly warm.

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