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Chips

Recipes found: 129

Homemade Microwave Chips
20 min4 serv.

Homemade Microwave Chips

Perfect with meals and drinks. If you have children, you're probably also worried about a very relevant problem—kids love junk food, and chips in particular. The chips sold in supermarkets are downright poison. What to do? I suggest not punishing the children, but simply getting them used to making homemade chips. Homemade chips, of course, are hardly a healthy snack either, but of two evils, it's better to choose the lesser one. Fortunately, making homemade chips in the microwave is very easy.

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Kale Chips in an Air Fryer
15 min4 serv.

Kale Chips in an Air Fryer

Below I will tell you more in detail. Serve with herbs and sauce.

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Banana Chips in an Air Fryer
30 min4 serv.

Banana Chips in an Air Fryer

A delicious appetizer for any gathering. I'll share more details below. It can be served warm or chilled.

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Air Fryer Potato Chips
60 min4 serv.

Air Fryer Potato Chips

Perfect with meals and drinks. I'll explain in more detail below. Serve the appetizer with the meal.

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Crispy Lavash with Bean Spread
30 min4 serv.

Crispy Lavash with Bean Spread

It's suitable both for holidays and for everyday meals. I really love all kinds of homemade appetizers and spreads, and crispy lavash with bean spread is one of them. It's essentially very simple to make, yet it turns out very filling, tasty, and nutritious. Agree—it's much better to serve as an appetizer homemade crispy lavash with bean spread than some chips with their accompanying toxic sauce... A great thing, in my opinion. It's worth spending 15–20 minutes of your time on it. The appetizer is ready. Serve immediately.

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Pumpkin Chips in the Oven
240 min4 serv.

Pumpkin Chips in the Oven

A delicious snack for any gathering. Below, I'll tell you more in detail,

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Cheese Chips from Cheese
20 min4 serv.

Cheese Chips from Cheese

The recipe won't take much time. These chips are a great alternative to store-bought ones—you can snack on them or serve them with a frothy drink. The cheese needs to melt well, or it won't work. You can use herbs to your taste or swap them for your favorite spices. Use dried garlic; it won't burn and won't ruin the flavor. If the chips turn out soft, put them back in the oven and finish baking. If you overbake them, they'll be more brittle, but harder to shape. They can be served warm or chilled.

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Banana Chips with Honey
180 min4 serv.

Banana Chips with Honey

It's suitable both for special occasions and for everyday meals. I'll share more details below. It can be served warm or chilled.

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Oven-Baked Lavash Chips
15 min4 serv.

Oven-Baked Lavash Chips

The recipe won't take much time. Below I'll explain in more detail,

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Spicy Snack on Chips
20 min4 serv.

Spicy Snack on Chips

To prepare the appetizer, choose chips of the same size. The base of the appetizer is a salad of cheese and egg, with the addition of tomato, herbs, and garlic. As a result, you get an excellent combination — a crispy base and a tender filling. This chip-based appetizer should be prepared immediately before serving, so the chips stay crispy and do not get soggy from the salad.

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Holiday Table Appetizer on Chips
20 min4 serv.

Holiday Table Appetizer on Chips

Suitable both for a holiday and for everyday. Choose chips that are the same size so they look presentable. For the appetizer itself, we'll prepare a quick salad from crab sticks, corn, cream cheese, and fresh herbs. Fill the chips with the salad immediately before serving so they don't get soggy. Keep this recipe in mind and cook with pleasure. Serve with herbs and sauce.

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Cheese Chips
30 min4 serv.

Cheese Chips

Perfect for both special occasions and everyday meals. The chips turn out thin and crispy. You can serve them with beer, as a simple snack, or even with coffee. You can use dried herbs to your taste. The appetizer is ready. Serve immediately.

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Chicken Chips with Soy Sauce in a Dehydrator
1140 min4 serv.

Chicken Chips with Soy Sauce in a Dehydrator

The finished chips should dry thoroughly and not be sticky to the touch. They make a wonderful snack or appetizer with a frothy drink, and are an excellent substitute for dried fish. Chicken fillet is best bought from trusted suppliers; it is even better if it comes from your own home-raised chicken. You can add and combine spices to suit your taste. Use only high-quality soy sauce—then the chips will have just the right flavor and saltiness.

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**Chicken Skin Chips in the Oven**
180 min4 serv.

**Chicken Skin Chips in the Oven**

Perfect for the table and for drinks. You can make bright, tasty chips for get-togethers with family and friends from chicken skin. Yes, yes—don’t be surprised—the appetizer will turn out very tasty and appetizing, so be sure to try it. You can serve them warm or chilled.

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Turnip Chips
35 min4 serv.

Turnip Chips

The appetizer is quick and easy to prepare. I’ll explain in more detail below. The appetizer is ready. Serve immediately.

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Crab Stick Chips
120 min4 serv.

Crab Stick Chips

The appetizer is prepared quickly and simply. This is one of the most delicious and unique appetizers you can make at home. The drying time for the sticks may depend on your preferences. If you don't dry the sticks for too long, you'll end up with not just chips, but real crab jerky.

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Sandwich with Fried Sausage and Chips
15 min4 serv.

Sandwich with Fried Sausage and Chips

To make sandwiches, you can use chips with any flavor; they work especially well with some kind of spicy addition. It is best to buy ridged chips—they stay crunchy longer in finished sandwiches. The appetizer is ready. Serve immediately.

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Lavash chips with egg, cheese, and sausage
30 min4 serv.

Lavash chips with egg, cheese, and sausage

The appetizer is quick and easy to prepare. Despite its simplicity and accessibility, it turns out original and appetizing. It works both as a snack and for any children's holiday table. You can experiment with the filling—it all depends on your taste preferences. I offer the simplest and most budget-friendly version with sausage and cheese. Simple, filling, and very tasty! Take note. It can be served warm or chilled.

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Lavash chips with garlic
12 min4 serv.

Lavash chips with garlic

A delicious appetizer for any gathering. Below I'll share more details. Serve the appetizer at the table.

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Beet Chips in the Oven
60 min4 serv.

Beet Chips in the Oven

It works for both special occasions and everyday meals. For the chips, choose medium or small beets—they are less fibrous and sweeter. If you want the chips to be lower in calories, leave out the oil; they will still taste great.

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Rice Paper Chips
480 min4 serv.

Rice Paper Chips

Perfect with the meal and with drinks. Below I will explain in more detail. The appetizer is ready. Serve immediately.

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Broccoli Chips
600 min4 serv.

Broccoli Chips

The appetizer is prepared quickly and simply. Below I will tell you more in detail,

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Sweet Pepper Chips
720 min4 serv.

Sweet Pepper Chips

Suitable for both holidays and everyday meals. I'll share more details below. The appetizer is ready. Serve immediately.

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Tomato Chips in a Dehydrator
840 min4 serv.

Tomato Chips in a Dehydrator

A tasty snack for any gathering. For chips, choose small tomatoes. Weight should be within 85–100 grams. They should also be firm and free of spoilage. Store the finished chips in a glass container, layered with salt. If desired, sprinkle with aromatic herbs. Keep in a dry, well-ventilated place, but not in the refrigerator.

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Beet Chips in a Dehydrator
480 min4 serv.

Beet Chips in a Dehydrator

The appetizer is quick and easy to prepare. I’ll explain in more detail below. Serve with herbs and sauce.

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Jerusalem Artichoke Chips
30 min4 serv.

Jerusalem Artichoke Chips

It's suitable both for special occasions and everyday meals. I'll share more details below. The appetizer is ready. Serve immediately.

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Healthy chips
15 min4 serv.

Healthy chips

It's perfect both for special occasions and for everyday meals. I'll explain more below. Serve the appetizer at the table.

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Buckwheat Chips
360 min4 serv.

Buckwheat Chips

Below I will explain in more detail. Serve with greens and sauce.

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Pasta Chips
35 min4 serv.

Pasta Chips

The recipe won't take much time. I'll explain in more detail below. Serve with greens and sauce.

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Guacamole by Jamie Oliver
10 min4 serv.

Guacamole by Jamie Oliver

The most common pairing with Jamie Oliver's guacamole is nacho chips, which you can make at home. By mixing different flavors—sour, spicy, and aromatic—the guacamole turns out incredibly fragrant and appetizing. The appetizer is ready. Serve immediately.

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Nuggets with Chips
120 min4 serv.

Nuggets with Chips

Perfect with meals and drinks. To prepare the marinade, you can use any spices, but keep in mind that soy sauce is salty. Therefore, choose spices that do not contain salt.

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Pork Skin Chips
120 min4 serv.

Pork Skin Chips

To make pork rind chips, you need fresh skin, and preferably skin that is not tough. Before cooking, it must be prepared. You need to remove all fat from the skin completely; it should be clean, otherwise the fat will render out. Serve the appetizer at the table.

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