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Spicy Snack on Chips
Appetizers

Spicy Snack on Chips

20 min4 serv.21 февр. 2026 г.

Description

To prepare the appetizer, choose chips of the same size. The base of the appetizer is a salad of cheese and egg, with the addition of tomato, herbs, and garlic. As a result, you get an excellent combination — a crispy base and a tender filling. This chip-based appetizer should be prepared immediately before serving, so the chips stay crispy and do not get soggy from the salad.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients. Hard-boil a chicken egg in advance.

  2. 2

    Step 2

    Step 2

    Cool and peel the chicken egg, then grate it on a fine grater and transfer to a plate. Also grate the cheese on a fine grater and add it to the egg.

  3. 3

    Step 3

    Step 3

    Rinse the tomato and pat it dry. Remove the core, as it will release excess liquid. Dice the tomato flesh and add it to the salad. Rinse the dill and pat it dry, chop it finely, and add it to all the ingredients.

  4. 4

    Step 4

    Step 4

    Dress all the ingredients with mayonnaise, add salt and pepper to taste, and a minced clove of garlic. Mix everything.

  5. 5

    Step 5

    Step 5

    Taste and, if necessary, adjust the seasoning of the salad.

  6. 6

    Step 6

    Step 6

    Fill all the chips with the prepared filling. That's it — serve right away.

  7. 7

    Step 7

    Step 7

    The appetizer is ready. Serve at the table.