Catalog

Tortilla

Recipes found: 26

Tortilla in the Air Fryer

Tortilla in the Air Fryer

A delicious appetizer for any gathering. You can make tortilla in an air fryer quickly and easily — a great alternative to tired old sandwiches, and also a wonderful way to diversify your everyday meals. Spanish flatbreads pair well with any filling; today I'll share one of my favorites. It will taste even better if you use mozzarella or suluguni for the filling, but any other cheese that melts well will work too. I highly recommend adding plenty of fresh herbs — they give an incredible aroma — and any cottage cheese fat content you prefer will do. I'm sure you'll love it! You can also make tortillas the same way in a skillet, frying them on both sides in vegetable oil, or bake them in the oven, brushing with egg yolk for browning. Serve with fresh herbs and sauce.

Chicken and Vegetable Tortilla

Chicken and Vegetable Tortilla

The recipe won't take much time. You get a very tasty dish — breakfast, lunch, or even a light dinner. And best of all, it only takes half an hour. It's delicious, filling, and nutritious.

Quesadilla with Beans and Cheese

Quesadilla with Beans and Cheese

The appetizer is quick and easy to prepare. Bean and cheese quesadillas are best served hot. Once cooled, quesadillas become tough and not very tasty. Tortillas can, in principle, be replaced with a baguette or lavash, but with tortillas it still turns out much tastier. By the way, bean and cheese quesadillas do not require any special tortillas, so you can easily make the quesadilla base yourself! Good luck. The appetizer is ready. Serve immediately.

Tortilla with Shrimp

Tortilla with Shrimp

A delicious appetizer for any gathering. A wonderful Mexican dish — shrimp tortillas can be ordered in almost any restaurant or made at home. It cooks quickly and is perfect for those who follow a healthy diet. Along with tomatoes, you can also add avocado, an omelet made from chicken eggs, green onions, etc. to the filling.

Tortilla with Tuna

Tortilla with Tuna

The recipe won't take much time. Tuna tortilla is a great quick dish that will save you anytime. To keep it from getting soggy, drain the liquid from the canned tuna thoroughly. You can use chunk tuna or, like I do, the salad-style variety. Cherry tomatoes can be replaced with a regular firm tomato. If you don't like mayonnaise, replace it with sour cream or thick yogurt. The appetizer is ready. Serve immediately.

Tortilla with Ham

Tortilla with Ham

It works for both special occasions and everyday meals. You can make this tortilla appetizer very simply with such a piquant filling. You can replace the ham with any sausage, and choose the cheese and herbs to your taste. You can also grill it on a grill pan; then beautiful stripes will form on the surface. Serve the appetizer at the table.

Tortilla with Ham and Cheese

Tortilla with Ham and Cheese

Perfect with meals and drinks. Buy the number of flatbreads according to how many people will be eating. For men, feel free to make a double portion. In addition to the listed ingredients, you can add fresh chopped garlic to the filling. The step-by-step recipe describes everything in detail. The appetizer is ready. Serve immediately.

Tortilla in the Oven

Tortilla in the Oven

Below is a detailed description of the recipe. Serve the appetizer with the meal.

Vegetable Tortilla

Vegetable Tortilla

The recipe won't take much time. More details,

Tortilla with Tomatoes

Tortilla with Tomatoes

The appetizer is quick and easy to make. Below, I’ll go into more detail,

Тортилья с сыром

Тортилья с сыром

Идеально к столу и к напиткам. Такая тортилья по вкусу напоминает пиццу. Поэтому и для начинки дополнительно можете брать составляющие как для пиццы - колбасу, перец, кусочки мяса и много другое. Сыр подойдет любой твердый или моцарелла. Вам обязательно понравится эта закуска и вы повторите её ещё не раз! Настоящий рецепт-выручалочка! А Подавайте закуску к столу.

Vegetarian Enchiladas

Vegetarian Enchiladas

The recipe won't take much time. Enchiladas are one of the traditional Mexican dishes, based on a corn flatbread with filling. The corn flatbread is called a tortilla, and Mexican cuisine is unimaginable without it. It's something like our bread in importance, and even more so. Mexicans adore tortillas and can't imagine life without them. The filling for enchiladas can be either meat or vegetable. The snack is ready. Serve immediately.

Chicken Tortilla

Chicken Tortilla

I want to share an idea for making tortillas with chicken, cheese, tomato, and herbs. Feel free to change the filling, cook with whatever you have in the refrigerator, and each time you'll try a new tasty appetizer. Write down the recipe. Serve with herbs and sauce.

Quesadilla with Chicken and Cheese

Quesadilla with Chicken and Cheese

The recipe won't take much time. Chicken and cheese quesadilla is, essentially, a flatbread with filling—a kind of Mexican fast food. There are many recipes for this simple dish. With chicken, ground meat, vegetables—you can put just about anything in as the filling! The main thing is a good tortilla flatbread; you can buy them in any supermarket now, and if you wish, you can even bake them yourself. Today I'll tell you about it. Serve the appetizer at the table.

Potato Tortilla

Potato Tortilla

Ideal with meals and drinks. This dish is very versatile because all ingredients can be swapped or added to. Eggs and potatoes stay the same. Vegetables can be any you like. To make the dish heartier, you can add mushrooms, bacon pieces, or even diced meat or chicken. Or, to turn it into a real delicacy, add peeled shrimp and other seafood. Either way, your family will appreciate this delicious dish, which is also easy to make.

Mexican Tortilla

Mexican Tortilla

Suitable for both special occasions and everyday use. No Mexican party is complete without tortillas, and my step-by-step recipe will show. Can be served warm or chilled.

Mushroom Breakfast Burrito

Mushroom Breakfast Burrito

You can make a tasty, filling, and healthy breakfast in 10 minutes, and mushroom burrito is proof of that. A tortilla filled with mushrooms, omelet, grated cheese, and tomatoes can be not only a good breakfast option but also an excellent alternative to lunch at work. You can add other ingredients to the filling, such as ham, chicken breast, bell pepper, and any seasonings. I recommend using tortilla specifically, as it won’t tear during cooking.

Potato and Mushroom Tortilla

Potato and Mushroom Tortilla

The appetizer is quick and easy to prepare. I really like this dish because it can serve both as a side dish and as an appetizer. It is hearty, delicious, and very simple to make. Add fresh vegetables and hot sauce to it, and you'll get authentic Mexican food. The appetizer is ready. Serve immediately.

Tortillas with Beef, Pepper, and Onion

Tortillas with Beef, Pepper, and Onion

Perfect for the table and with drinks. A magnificent hearty appetizer of corn tortillas with meat and vegetables will quickly satisfy hunger. The appetizer is ready. Serve immediately.

Spring Chimichanga

Spring Chimichanga

Perfect for the table and drinks. Lavash or tortilla is the base for this wonderful dish that bears the proud name "chimichanga". The filling is very simple: tomatoes, herbs, garlic, and cheese. Optionally, you can add chicken breast or red fish. Good luck. The appetizer is ready. Serve immediately.

Quesadilla with pork

Quesadilla with pork

The recipe won’t take much time. Quesadilla with pork offers room for experimentation and creative freedom. The required ingredients include flatbread, tortilla, and cheddar cheese. The resulting dish has an exquisite taste, is easy to prepare, and adds variety to the everyday menu. You can use the proposed recipe to make a hearty and nutritious breakfast or as an appetizer when meeting friends. You can change the filling ingredients. Watch, serve the appetizer to the table.

Shrimp Pico de Gallo

Shrimp Pico de Gallo

Perfect for the table and with drinks. Recipe for preparing shrimp for tortilla chips. The appetizer is ready. Serve immediately.

Shrimp Fajitas

Shrimp Fajitas

Perfect for the table and with drinks. Dice the bell pepper (preferably use yellow, red, and green). Finely chop the onion. Boil the shrimp, then sauté in a deep skillet with the chopped onion and bell pepper. Finely chop the cherry tomatoes and dice the avocado. Place the prepared filling on one half of a tortilla (preferably store-bought rather than homemade), top with the chopped tomatoes and avocado, then cover with the other half of the tortilla. Garnish with herbs and serve hot on lettuce leaves. Can be served warm or chilled.

Pork Tortilla

Pork Tortilla

It works for both special occasions and everyday meals. A spicy appetizer like homemade pork tortilla is easy to make and is a huge hit—especially with men! So be sure to try livening up your family lunch or dinner this way and surprise everyone at home! What's more, this appetizer is very economical to make at home: wrap it in plastic wrap and take it on a picnic. So I'm sharing my simple pork tortilla recipe with you—give it a try!

Burrito with cheese

Burrito with cheese

A tasty snack for any gathering. This simple cheese burrito recipe is perfect for when guests are about to drop by and the fridge is practically bare. You’ll impress guests with your creativity and your family with how quick and economical this burrito is! Basically, you can add or remove ingredients to taste—swap sausage for chicken or ground meat, add canned corn or beans, and herbs if you like. Shall we begin? How to make cheese burritos: 1. First, prepare the ingredients. Wash and peel all vegetables, and cut them into thin strips or small cubes. Press the garlic through a garlic press. 2. Heat vegetable oil in a skillet and sauté the garlic with the onion until the onion turns translucent. 3. Add the sausage, and once it browns and the onion turns golden, add the tomato paste and tomatoes. 4. Reduce the heat and simmer everything together until you reach the desired consistency. Season with salt and pepper to taste. 5. Grate the hard cheese on the coarse side of a grater. 6. Spoon the filling onto the tortillas. Sprinkle cheese on top and wrap into tight parcels. 7. Bake or microwave for a few minutes until the cheese melts. Done! There’s no limit to perfection—you can add fresh vegetables, chili pepper, or mayonnaise to this simple cheese burrito recipe; whatever you find in the fridge will go well with tortillas, trust us. Serve warm or chilled.

Chicken and Bean Burrito

Chicken and Bean Burrito

Perfect for the table and for drinks. This classic chicken and bean burrito recipe is ideal when you expect a cozy get-together with loved ones—there is no need to lay on a fancy spread, but you still need something to treat everyone to! Moreover, burrito recipes let you experiment however you like—for example, swap the chicken for ground meat and skip the vegetable sauce, replacing it with ready-made tomato paste from a jar. In short—give it a try! So, here is how to make chicken and bean burritos: 1. First, prepare the vegetables. Wash the tomato, bell pepper, and onion, peel them, and chop them very finely into small pieces. 2. If needed, thaw the chicken and cut it into small pieces as well. 3. Heat a skillet over medium heat and sauté the vegetables on it. Add the chicken and cook until the meat is no longer pink. 4. Now reduce the heat and simmer for about 10 minutes. The vegetables should release their juices. Season with salt and pepper to taste. 5. All that is left is to spread the filling on lightly warmed tortilla wraps, add a little corn and beans on top, and sprinkle with grated cheese. 6. Wrap tightly like an envelope—and place in the oven or microwave for a few minutes. Done! As you can see, making chicken and bean burritos at home is not difficult at all—the main thing is your desire and willingness to experiment in the kitchen. Good luck! The appetizer is ready. Serve immediately.