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Kissels

Recipes found: 7

Winter Apple Kissel
25 min4 serv.

Winter Apple Kissel

The recipe won't take much time. The kissel turns out delicious and aromatic, everyone will love it! If your children don't like thick kissel, I recommend reducing the amount of starch by half. In addition to cinnamon, you can also add vanilla or a small amount of ground ginger. Serve kissel for breakfast with a stack of pancakes, with cheese pancakes, or alongside fluffy pancakes, or have it for afternoon snack or as a light dinner replacement. It's delicious both cooled and warm.

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Red currant jelly
30 min4 serv.

Red currant jelly

Red currant kissel is a truly traditional Russian drink and dessert. Similar kissels made from this berry have been prepared in Russia since ancient times. Today, during the season of this berry, it would be a sin not to make red currant kissel at least once—although I'm sure that after making it just once, you'll want to make it again and again. The drink is ready to serve.

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Plum jelly
30 min4 serv.

Plum jelly

Fruit and berry kissels are a wonderful way to finish any lunch or dinner, as well as a satisfying afternoon snack with cookies or pie. This drink is beneficial for both children and adults. Kisel made from such plums turns out delicious, aromatic, tasty, and beautiful. It is quick and easy to prepare. The step-by-step photo instructions will show you all the details. The drink is ready to serve.

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Oat jelly
60 min4 serv.

Oat jelly

The drink is quick and easy to prepare. Oat kisel is a traditional Russian country dish. It has been made since ancient times. Wheat, rye, and oat kisels have been prepared in Russia for over 1,000 years. So let's return to our roots and make oat kisel following the old Russian tradition. If you follow the recipe below precisely, the result will be very delicious. Good luck with your cooking! ;)

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Milk kissel with Charlotte berries
60 min4 serv.

Milk kissel with Charlotte berries

There is nothing complicated about preparing kissel. Kissels are usually made with corn or potato starch. Kissel is quick to prepare. Milk, jams, syrups, dried or fresh berries can be added to milk-based kissels. It can be served.

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Oat jelly for weight loss
240 min4 serv.

Oat jelly for weight loss

The drink is quick and easy to prepare. Oats are legendary for their health benefits. They help treat various stomach and gastrointestinal disorders. Doctors strongly recommend oat porridge, kissels, infusions, and even consuming sprouted oat sprouts. In addition to their medicinal properties, oats also have cosmetic benefits and are primarily used frequently for weight loss. 1. Place oats into a 3-liter jar, pour in kefir, add a spoonful of sour cream, and drop in a slice of rye bread. Fill the entire mixture with purified or cooled boiled water. 2. Cover the jar's neck with several layers of gauze. Leave the jar in a dark, warm place (you can place it near a radiator and cover it with a blanket) for three days. 3. After this time, strain the mixture through a sieve, pour the liquid into a saucepan, and bring it to a boil. Transfer the prepared kissel into a jar and store it in the refrigerator. Drink half a glass per day—it greatly improves overall health and suppresses appetite. The drink is ready to serve.

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Starch jelly
30 min4 serv.

Starch jelly

The recipe won't take much time. Berry and fruit kissels are delicious and healthy drinks for both adults and children. Today we have a kissel made from peaches, nectarines, and grapes. A perfect combination. Serve chilled.

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