Catalog

Coffee

Recipes found: 217

Coffee

Fill a glass with rum, ignite it and swirl. Add liqueur and brewed coffee. Carefully pour a teaspoon of cream onto the coffee's surface. Garnish with grated chocolate.

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10 min4 serv.

Magic coffee

The recipe won't take much time. While brewing the coffee, add cinnamon and nutmeg. Pour half a cup of coffee and mix in the previously combined cocoa and condensed milk. Stir well. Fill the cup with coffee and sprinkle with ground almonds. Ready to serve.

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10 min4 serv.

Coffee

Dissolve vanilla in a small amount of water. Fill the saucepan with water. Dip a teaspoon into the vanilla liquid and use the same spoon to scoop coffee. Add the coffee to the saucepan and brew over low heat until foam forms. Pour champagne into the coffee and continue brewing until a thick foam appears. Pour the coffee into a small cup and wake your beloved with its wonderful aroma :D The drink is ready to serve.

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30 min4 serv.

Banana Mocha Cocktail

The recipe won't take much time. Peel the bananas, slice them into pieces, and place in a blender. Add coffee, cocoa, pour in yogurt, and toss in some ice. Turn on the blender for a few seconds, and it will blend everything into a smooth mixture. Pour the cocktail into a glass and garnish with a cherry. You can share this drink with someone close to you ;)

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5 min4 serv.

Spanish coffee

The drink is quick and easy to prepare. Pour the cognac and Kahlúa into a large mug. Add enough hot, strong coffee to fill the mug almost completely. Top up the remaining space with whipped cream. Serve chilled.

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15 min4 serv.

Coffee Punch

The drink is prepared quickly and easily. I'll tell you more below.

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15 min4 serv.

Protein coffee

The recipe won't take much time. I'll tell you more details below. Serve chilled.

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10 min4 serv.

Coffee with cinnamon

Below I will tell you in more detail,

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15 min4 serv.

Cuban-style coffee

The drink is quick and easy to prepare. I'll tell you more details below. Can be served.

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120 min4 serv.

Acorn coffee

You need well-ripened acorns to make coffee, so gather them in September–October before the frosts begin. If the acorns are difficult to open, spread them in a thin layer on a baking tray and place in a hot oven. Keep the acorns in the oven for just 10–15 minutes, until they crack and open noticeably. The degree of roasting will determine the color, aroma, and taste of the resulting coffee. Coffee can be stored unground in a tightly sealed container and ground immediately before brewing.

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15 min4 serv.

Bedouin-style coffee

The drink is prepared quickly and easily. Bedouins affectionately call the prepared beverage "kahyawa," which means "little coffee." The longer it simmers on the stove, the greater its value to them. Bedouins prefer pure caffeine—coffee with a strong, concentrated, sharp flavor. Serve it chilled.

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40 min4 serv.

Rowanberry tea

Rowanberry tea is much healthier than regular tea. You can preserve red rowanberries for later use, so you can enjoy this delicious tea any time of the year. Crush the berries using a coffee grinder or blender. If you want to make the tea even healthier, add honey instead of sugar once the tea has cooled down to warm. Serve chilled.

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30 min4 serv.

Milk iced coffee

Below I will tell you in more detail how to serve.

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15 min4 serv.

Coffee at home

You can prepare "Latte Macchiato" at home without a coffee machine—just follow the recipe steps carefully. Use milk with a fat content of at least 3.2%. Instead of regular sugar, you can use Jerusalem artichoke or agave syrup, cane sugar, or honey as sweeteners. You may also add any flavored syrup. Serve chilled.

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15 min4 serv.

Karelian-style coffee

Coffee mixed with egg yolk is brewed and remains in a lump, so it should not be stirred to prevent it from breaking apart. Once the coffee comes to a boil, be sure to remove it from the heat, as the drink may burn and the taste will be ruined.

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5 min4 serv.

Coffee in a cezve

Aromatic coffee brewed in a cezve will definitely wake you up and give you a great mood. You can add a bit of cinnamon or vanilla sugar—this will give the drink a whole new flavor! Don't forget to treat your loved ones to a cup of coffee in the morning. Serve it chilled.

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10 min4 serv.

Coffee latte with syrup

The recipe won't take much time. I'll tell you more details below. Serve chilled.

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40 min4 serv.

Barley tea

The recipe won't take much time. The tea tastes similar to coffee made from this grain. Unlike regular tea and coffee, it contains no caffeine at all. It benefits the digestive tract, heart, endocrine system, and respiratory organs. Instead of sugar, you can add honey or sugar substitutes.

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20 min4 serv.

Kalmyk tea

The recipe won't take much time. According to legends, this tea was invented by nomads, but thanks to its excellent taste, it is now known worldwide. It has tonic properties and contains tannins, caffeine, vitamins A, B, and E, catechins, fluorine, and iodine. It perfectly quenches hunger and thirst. Serve chilled.

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15 min4 serv.

Coffee with lemon and honey

Below I will tell you in more detail. The drink is ready to serve.

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20 min4 serv.

Georgian-style coffee

The recipe won't take much time. The coffee turns out smooth, with notes of cognac and caramel, and is very invigorating. You can prepare the coffee not only in a Turkish pot but also in a coffee machine, but it must be made from freshly ground beans. The drink is ready to serve.

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15 min4 serv.

Ethiopian-style coffee

The recipe won't take much time. Coffee is best brewed from freshly ground beans, as this enhances the aroma. To bring out the coffee's flavor even more, use filtered water and add a pinch of salt. The drink is ready to serve.

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10 min4 serv.

Coffee

Below I will tell you in more detail how to serve.

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15 min4 serv.

Coffee with marzipan

The drink is quick and easy to prepare. You can brew coffee any convenient way, even use good-quality instant coffee. Marzipan can be made at home or purchased from a store (I have colored marzipan). Instead of chocolate shavings, you can top with roasted almond flakes. Ready to serve.

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25 min4 serv.

Orange coffee with pecans

The recipe won't take much time. Increasing the drink's preparation time will allow the coffee and nut flavors to fully develop. Serve the coffee with pastries, sweets, or simply something sweet.

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15 min4 serv.

Coffee with strawberry sorbet

Strawberry sorbet can be made from fresh berries as well, but they will need to be frozen. You can adjust the amount of sugar to your taste, as berries vary in sweetness. The drink is ready to serve.

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15 min4 serv.

Coffee

The recipe won't take much time. Choose liquid honey, preferably linden. The combination might seem completely incompatible at first glance, but it's worth trying! The drink turns out aromatic, sweet, and slightly spicy. Can be served.

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10 min4 serv.

Swedish-style coffee

The drink is quick and easy to prepare. I'll tell you more details below. Serve chilled.

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10 min4 serv.

South Indian coffee

The drink is quick and easy to prepare. You can also add ground cloves and a pinch of cardamom. Adjust the amount of sugar to your taste. Basil gives the coffee an incredible aroma.

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15 min4 serv.

Coffee with cola

The drink is prepared quickly and easily. I'll tell you more below.

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20 min4 serv.

Mandarin Coffee

The recipe won't take much time. This coffee option is perfect for those who enjoy regular coffee with lemon. It turns out slightly tangy with a mandarin aftertaste and a delicate creamy foam. The coffee should be consumed without stirring, preferably with a pastry. The espresso and milk foam should be at the same temperature, otherwise the foam may curdle. Ready to serve.

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10 min4 serv.

Freshly brewed coffee

The drink is quick and easy to prepare. I'll tell you more details below. The drink is ready to serve.

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