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Georgian-style coffee
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Georgian-style coffee

20 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. The coffee turns out smooth, with notes of cognac and caramel, and is very invigorating. You can prepare the coffee not only in a Turkish pot but also in a coffee machine, but it must be made from freshly ground beans. The drink is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients for making Georgian-style coffee.

  2. 2

    Step 2

    Step 2

    Pour sugar into a heavy-bottomed non-stick skillet and add one teaspoon of water. Place over low heat and cook without stirring until the sugar dissolves and turns golden. Pour the caramel into coffee cups.

  3. 3

    Step 3

    Step 3

    Put freshly ground coffee into the pot, pour in water, and brew strong coffee.

  4. 4

    Step 4

    Step 4

    Pour the cognac into a cup and set it on fire.

  5. 5

    Step 5

    Step 5

    Pour the brewed coffee into the cup, extinguishing the flame.

  6. 6

    Step 6

    Step 6

    Garnish the finished coffee with whipped cream, sprinkle with cocoa, and serve.

  7. 7

    Step 7

    Step 7

    Enjoy your coffee!