Green salad with kiwi
Description
Minimum effort — excellent result. This green salad with kiwi turns out very original. My child loves this salad, so you can try making it for your kids too. Choose sweet, ripe kiwi. This salad can be served for lunch, as an afternoon snack, or a light bite. It can be served immediately.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Rinse the lettuce leaves, dry them, tear by hand, and place on a nice plate.
- 3
Step 3
Place the grainy cottage cheese on top of the salad, or you can use any type of brined cheese.
- 4
Step 4
Peel the kiwi and slice it into rounds. Then place the kiwi on top of the cottage cheese.
- 5
Step 5
Add sunflower seeds to the salad. If desired, the salad can be sprinkled with sugar, or you can add yogurt or low-fat sour cream before serving. That's it—now serve the salad.
- 6
Step 6
Enjoy your meal!