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Green salad without mayonnaise
Salads

Green salad without mayonnaise

20 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. You can add any greens you like to the salad. In my version, thanks to the addition of wild garlic and arugula, the salad turns out quite piquant and interesting in flavor. I usually dress it with natural yogurt. However, you can opt for vegetable oil instead. In that case, the salad will be suitable for vegans and raw food enthusiasts. I'll explain in detail. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients. Wash the vegetables and herbs, then dry them.

  2. 2

    Step 2

    Step 2

    Tear the arugula slightly by hand and place it in a bowl.

  3. 3

    Step 3

    Step 3

    Chop all the greens - ramsons, onion, dill - and place them in a bowl.

  4. 4

    Step 4

    Step 4

    Then add the sliced Chinese cabbage and cucumbers.

  5. 5

    Step 5

    Step 5

    Dress the salad with yogurt, season with salt and pepper to taste.

  6. 6

    Step 6

    Step 6

    Can be served at the table.