Delicious salad
Description
Can't decide on the ingredients for your dish? Then take note of this idea. Prepare a variety of ingredients, arrange them in a circle, and place a sauce or mayonnaise in the center. This way, you'll instantly have several salads on the table! Everyone can mix the ingredients they like and try new flavor combinations.
Instructions
- 1
Step 1
Peel the potatoes, cut them into strips, and rinse to remove the starch. Then lay them out to dry. Boil the carrots and beets in advance.
- 2
Step 2
Heat olive oil in a skillet. Add butter, then add potatoes. Fry until cooked through. At the end, add cumin and salt. Transfer the potatoes to a large plate, placing them to the side.
- 3
Step 3
Place a sauceboat with mayonnaise in the center of the serving plate.
- 4
Step 4
Then grate the carrot on a coarse grater. Place it on a plate. Add salt.
- 5
Step 5
Marinate the onion. Slice it into strips. Then place it in a bowl with salt, vinegar, and sugar. Mix well and let it sit for 5–10 minutes. After that, transfer the onion next to the carrots. Sprinkle with pepper.
- 6
Step 6
Wash the lettuce and chop it. Add it to a plate, drizzling a little olive oil.
- 7
Step 7
Boil the chicken until cooked. Let it cool and shred into fibers. Place them next to the salad.
- 8
Step 8
Fill the last compartment with beetroot grated on a coarse grater. Add salt and oil to it. The salad is ready!