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Delicious salad with ham
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Delicious salad with ham

15 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. The dish is exquisite and very tasty, served in the best restaurants. For the salad, I use Parma ham, sliced very thinly, and soft goat cheese, cut into pieces. The salad doesn't need marinating and can be served immediately. Your guests will appreciate it. Serve at once.

Instructions

  1. 1

    Step 1

    Step 1

    1. I separate the salad and arugula, wash them. Dry the greens with paper towels.

  2. 2

    Step 2

    Step 2

    2. Remove the stem from the fig, wash the fruit thoroughly, and cut each one into 4-8 pieces (I cut mine into 4 pieces).

  3. 3

    Step 3

    Step 3

    3. Tear the herbs into large pieces by hand and place them on a large plate, then thinly slice the ham and arrange the slices over the herbs.

  4. 4

    Step 4

    Step 4

    4. Place the figs and chopped soft goat cheese on top. For the dressing, mix equal amounts of honey, olive oil, and lemon juice. Drizzle the resulting sauce over the salad.