Delicious salad with oyster mushrooms
Description
This recipe won't take much time. This very simple yet delicious mushroom salad with oyster mushrooms is one of my absolute favorites. And when it comes to dishes made with oyster mushrooms, this salad is definitely number one. I don't even know what makes it so brilliant—the ingredients seem quite ordinary, but their combination magically results in a perfectly delicious oyster mushroom salad. Your Caesar salad doesn't stand a chance :) Well, enough talking—let's get started with preparing this tasty oyster mushroom salad! 1. Rinse the beans and oyster mushrooms. If the mushrooms are large, cut them into 2–3 pieces. 2. Cut cucumbers into thin strips, chop the tomato as convenient, and finely dice the onion. 3. Mix all ingredients, pour the sauce over, and top with croutons. Season with salt and pepper to taste. 4. Optionally, garnish with corn or fresh herbs. 5. Let it marinate briefly, but not for too long, as softened croutons lose their flavor and texture. Now you know the recipe. Serve immediately.