Vegetable roll in lavash
Description
The recipe won't take much time. Lavash is a unique wheat bread in the form of a thin flatbread, in which you can wrap almost any dish. And each time you'll have a ready, light, and tasty snack. Below is the detailed recipe. Serve at the table.
Instructions
- 1
Step 1
Prepare the necessary ingredients. Wash the vegetables, cover with cold water, and boil until cooked. Let cool.
- 2
Step 2
Peel the remaining vegetables. Cut the potatoes and carrots into small cubes.
- 3
Step 3
Dice the beet and pickled cucumbers into small cubes. Rinse the canned beans under cold water. Finely chop the green onions, parsley, and dill. Add salt to taste, vegetable oil, and mix everything together.
- 4
Step 4
Cut the lavash into 2 pieces. Place some salad in the center and fold into a envelope shape. Repeat with all the pieces of lavash.
- 5
Step 5
Now warm the packets in the oven for 5 minutes at 180 °C.