
Salads
Classic vinaigrette with peas
60 min4 serv.20 февр. 2026 г.
Description
The salad is quick and easy to prepare. I want to suggest you remember, the salad is ready to serve.
Instructions
- 1
Step 1

First, boil the beet, potato, and carrot in salted water until cooked, doing this in advance. Let the vegetables cool, then peel them all.
- 2
Step 2

Dice the carrots, beets, and potatoes into small cubes.
- 3
Step 3

Finely chop the onions and cucumbers.
- 4
Step 4

Mix all the vegetables in a salad bowl, adding peas and cabbage.
- 5
Step 5

Dress the salad with vinegar, oil, pepper, and salt. Mix everything and serve.