
Salads
Vinegret without cucumbers
60 min4 serv.20 февр. 2026 г.
Description
If there are no canned or pickled cucumbers at home, that's no reason to give up making vinaigrette.
Instructions
- 1
Step 1

Prepare the ingredients for making vinaigrette.
- 2
Step 2

Boil the vegetables: beets, potatoes, and carrots. Shred the cabbage and sprinkle with lemon juice.
- 3
Step 3

Salt and add 2-3 pinches of granulated sugar, let it steep for 15 minutes.
- 4
Step 4

Slice half a red salad onion.
- 5
Step 5

Dice the boiled beet.
- 6
Step 6

Dice the carrots and potatoes.
- 7
Step 7

Add canned green peas.
- 8
Step 8

Prepare a dressing from vegetable oil and mustard, add a teaspoon of lemon juice, mix and use to dress the vinaigrette.
- 9
Step 9

Add fresh herbs. The vinaigrette is ready.