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Vegetarian Tom Yum
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Vegetarian Tom Yum

35 min4 serv.20 февр. 2026 г.

Description

Perfect for lunch. I'll tell you more below.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Heat a saucepan over medium heat. Melt the butter and sauté thinly sliced onion until translucent.

  3. 3

    Step 3

    Step 3

    Add the chopped ginger, chili pepper, mushrooms, garlic, and curry paste. Mix well. Sauté for 4-5 minutes, stirring occasionally.

  4. 4

    Step 4

    Step 4

    Pour in the vegetable broth and coconut milk. Add lime juice, zest, lemongrass stalks, chopped tomatoes, coconut sugar, and tamari sauce. Bring to a boil, reduce the heat, and simmer covered for 10–15 minutes.

  5. 5

    Step 5

    Step 5

    Cut the zucchini into thin strips using a special grater. Place the noodles on a plate.

  6. 6

    Step 6

    Step 6

    Pour the soup and garnish with fresh cilantro or parsley.

  7. 7

    Step 7

    Step 7

    Vegetarian Tom Yum is ready, enjoy your meal!