topfood.cloud
All recipes
Vegetarian salad with raw mushrooms
Salads

Vegetarian salad with raw mushrooms

15 min4 serv.20 февр. 2026 г.

Description

A large amount of vitamins awaits you in this salad. A very tasty sweet and sour dressing makes the salad special. If you want to add even more health benefits, add some sesame seeds—they are very rich in calcium.

Instructions

  1. 1

    Step 1

    Step 1

    1. To prepare the sauce, combine olive oil, honey, mustard, salt, lemon juice, pepper, and paprika.

  2. 2

    Step 2

    Step 2

    2. Cut off the hard part of the cabbage and slice it into thin strips.

  3. 3

    Step 3

    Step 3

    3. Cut the cucumber as you prefer. If it has a thick skin, peel it.

  4. 4

    Step 4

    Step 4

    4. Grate the carrot on a coarse grater.

  5. 5

    Step 5

    Step 5

    5. Cut half an onion into quarter-rings.

  6. 6

    Step 6

    Step 6

    6. Wash the mushrooms and remove the skin from the caps. Slice them and add to the vegetables.

  7. 7

    Step 7

    Step 7

    7. Peel half an apple and grate it on a coarse grater. Mix with the vegetables and dress with the sauce.

  8. 8

    Step 8

    Step 8

    8. Serve the salad, garnished with slices of mushrooms.