
Soups
Salmon Ukha
40 min4 serv.20 февр. 2026 г.
Description
The soup is easy and quick to prepare. The process itself is very simple, so even a beginner can handle it. Instead of rice, you can use any other grain (or omit it altogether, for example). Ready to find out? The soup is ready to serve.
Instructions
- 1
Step 1

1. First, prepare all the ingredients you will need. Place a pot of water on the stove and bring it to a boil.
- 2
Step 2

2. Peel and finely chop the vegetables. Add salt to taste to the boiling water, add the rice, then add the onion and carrots.
- 3
Step 3

3. After about 5 minutes, add the potatoes, and a few minutes later, add the fish cut into small pieces.
- 4
Step 4

4. While the soup is cooking, wash, dry, and chop the herbs.
- 5
Step 5

5. Add the herbs, remove the pot from the heat after a minute. Ladle into bowls and serve immediately.