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Pumpkin soup with ginger
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Pumpkin soup with ginger

40 min4 serv.20 февр. 2026 г.

Description

The soup is easy and quick to prepare. Now I can share with you. Serve the soup hot.

Instructions

  1. 1

    Step 1

    Step 1

    In a heavy-bottomed pot, heat all the oil. Sauté the diced onion in it.

  2. 2

    Step 2

    Step 2

    Then add grated ginger and garlic to the pot. Add coriander, pepper, and bay leaf. Mix the ingredients. Cook them together for 1 minute.

  3. 3

    Step 3

    Step 3

    Peel, rinse, and cut the potatoes and pumpkin into large cubes. Add them to the pot.

  4. 4

    Step 4

    Step 4

    Next, pour in boiling water. Cook the soup for 20 minutes. Remove the bay leaf.

  5. 5

    Step 5

    Step 5

    After that, blend the soup into a puree using a blender.

  6. 6

    Step 6

    Step 6

    Meanwhile, pour boiling water over the couscous according to the instructions on the package. Add salt, quickly mix. Let it stand for 5 minutes to allow the grain to steam.

  7. 7

    Step 7

    Step 7

    Add couscous to the pureed soup.