Soups
Pumpkin-Apple Soup
60 min4 serv.20 февр. 2026 г.
Description
The soup is simple and quick to prepare. Melt the butter in a large pot over medium heat. Add the onion and cook, stirring, until it begins to soften, about 4 minutes. Add the pumpkin and cook, stirring, until softened, about 10 minutes. Add the apples, salt, cumin, coriander, ginger, cayenne pepper, black pepper, broth, and water to sufficiently cover the ingredients. Bring to a boil and simmer for about 30 minutes. Blend the soup in a blender until smooth. Pour the soup back into the pot. Thin with water if necessary (if the soup is too thick). To serve, divide into portions and, if desired, garnish with apple slices, chili pepper, and sour cream. Serve the soup hot.