Warm salad with mango and vegetables
Description
The recipe won't take much time. Mango, shrimp, lamb, soy sauce—an unusual combination of ingredients, isn't it? :) Actually, the ingredient list in this warm salad recipe isn't set in stone—you can easily substitute almost all the ingredients with similar ones if desired. The key point is the cooking technique for preparing such a salad, marinated in soy sauce. So I recommend reading the recipe carefully, taking note of this cooking method (it's called stir-fry), and even better—try making something similar to reinforce what you've learned. Good luck! Serve at the table.
Instructions
- 1
Step 1
Let's start by preparing the marinade. To do this, mix soy sauce, sugar, and lemon juice.
- 2
Step 2
Lightly season with salt and freshly ground pepper.
- 3
Step 3
Now prepare the salad ingredients: cut the mango into small cubes, dice the pepper and onion finely, slice the zucchini into small strips, and slice the lamb thinly. Leave the shrimp whole.
- 4
Step 4
Arrange the ingredients into 4 small plates: shrimp with meat on one plate, zucchini on another, mango on the third, and onion and pepper on the fourth. Pour a small amount of marinade over each plate, mix the contents of each plate, and let them marinate for 10–15 minutes.
- 5
Step 5
Now, we can proceed to frying the ingredients step by step. Heat a small amount of butter and vegetable oil in a frying pan, add the mango pieces (without marinade), and sauté over medium heat for 2-3 minutes.
- 6
Step 6
Remove the mango from the pan, and instead add the zucchini to fry. Fry the zucchini in the same way for 3-4 minutes.
- 7
Step 7
Add the sautéed zucchini to the mango, and in the skillet, sauté the onion and pepper for 2-3 minutes (again, without marinade).
- 8
Step 8
Transfer the sautéed peppers and onions to the bowl with the mango and zucchini. Then place the shrimp and meat into the skillet. Sauté these ingredients for just 3-4 minutes—this is enough time if the meat was thinly sliced. Add the cooked meat and shrimp to the other sautéed ingredients.
- 9
Step 9
Pour the remaining marinade from the plates into the empty skillet. Bring it to a boil. Then pour the hot sauce over the fried salad ingredients, and mix.
- 10
Step 10
The warm salad is ready. :)