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Warm salad with eggplants, tomatoes, and cheese
Salads

Warm salad with eggplants, tomatoes, and cheese

25 min4 serv.20 февр. 2026 г.

Description

Perfect for everyday dining. I'll tell you more below. Decorate as desired and serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Cut the eggplants into small cubes. Add salt and let stand for 5 minutes. Then add starch and mix.

  3. 3

    Step 3

    Step 3

    Fry the eggplants in a large amount of oil until golden brown. Place on a paper towel to absorb excess oil.

  4. 4

    Step 4

    Step 4

    Wash the cherry tomatoes and cut them into 2-4 pieces.

  5. 5

    Step 5

    Step 5

    Toast pine nuts in a dry skillet until golden brown.

  6. 6

    Step 6

    Step 6

    Wash and dry the spinach. Place it on a serving plate.

  7. 7

    Step 7

    Step 7

    Add warm eggplants, soft cheese, and cherry tomatoes to the plate. Season lightly with salt and pepper.

  8. 8

    Step 8

    Step 8

    Add the sweet and sour sauce, then sprinkle the salad with pine nuts on top. Enjoy your meal!