
Salads
Raw food mushrooms
20 min4 serv.20 февр. 2026 г.
Description
The salad is quick and easy to prepare. Wash and chop the mushrooms and vegetables for the salad. Season the salad with spices, lemon juice, and cold-pressed oil. Refrigerate for 10-15 minutes. The salad is ready to serve.
Instructions
- 1
Step 1

Prepare the salad ingredients. Wash all the vegetables thoroughly.
- 2
Step 2

Slice the mushrooms, cucumbers, and garlic into thin slices. Chop the herbs. Cut the onion into half-rings.
- 3
Step 3

Place the mushrooms and vegetables in a salad bowl. Add salt, black pepper, coriander, lemon juice, and oil. Mix well and let it marinate for a while in the refrigerator. Ready!