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Cheese soup with mushrooms and broccoli
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Cheese soup with mushrooms and broccoli

60 min4 serv.20 февр. 2026 г.

Description

Perfect for lunch. Knowing,

Instructions

  1. 1

    Step 1

    Step 1

    We wash the potatoes, peel them, and cut into medium-sized cubes.

  2. 2

    Step 2

    Step 2

    We wash the mushrooms and slice them.

  3. 3

    Step 3

    Step 3

    Boil the potatoes in salted boiling water for 5 minutes, then add the broccoli.

  4. 4

    Step 4

    Step 4

    Sauté the mushrooms in oil on a hot skillet until golden brown. Immediately transfer the mushrooms to the soup.

  5. 5

    Step 5

    Step 5

    Continue cooking, add salt and pepper to taste.

  6. 6

    Step 6

    Step 6

    Add grated cheese and chopped dill to the soup. Cook for another 5-6 minutes, stirring.

  7. 7

    Step 7

    Step 7

    Let the finished soup steep under the lid for 10 minutes.