Cheese soup made with hard cheese
Description
The recipe won't take much time. Cheesy soups can be made with any type of cheese. But we usually prepare them using processed cheese, as it easily dissolves in broth. Have you ever tried making a cheesy soup using hard cheese? If not, use this recipe and discover a whole new flavor of cheesy soup. I think you'll like it. Serve the soup hot.
Instructions
- 1
Step 1
Prepare all the ingredients needed for the soup.
- 2
Step 2
Slice the white part of the leek into rings or half-rings.
- 3
Step 3
Place butter and prepared onion on a frying pan and sauté.
- 4
Step 4
We will fry for not very long, until the onion just begins to brown. About 5-7 minutes.
- 5
Step 5
Add flour to the onion and mix well. Then add tomato paste and mustard. Mix thoroughly again and sauté for a couple of minutes. Next, add about a cup of broth and mix. Remove from the heat.
- 6
Step 6
Cut the ham into small pieces, either cubes or strips.
- 7
Step 7
And fry in heated vegetable oil.
- 8
Step 8
Mix the broth with milk and bring to a boil.
- 9
Step 9
Add the onion with flour, paste, and mustard. Stir and cook for about 5 minutes.
- 10
Step 10
Now add pepper, salt, nutmeg, and grated cheese on a medium grater. The fried ham can be added to the soup now, or placed into each bowl separately. Cook, stirring, for about 3 minutes.
- 11
Step 11
Pour into bowls and serve.