
Salads
Cheese salad with egg
15 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. Serve the cheese salad with egg on croutons, crackers, or simply on slices of bread. If you don't like garlic, you can replace it with finely chopped green onion. Serve immediately.
Instructions
- 1
Step 1

1. Grate the hard cheese on a coarse grater. Finely chop the dill, parsley, and garlic with a knife. Add to the grated cheese.
- 2
Step 2

2. Boil the eggs hard in advance. Cool them, peel, cut into cubes, and add to the salad.
- 3
Step 3

3. Grate the well-chilled butter (you can put it in the freezer for about 15 minutes) on a fine grater. Add it to the salad as well. Season with salt to taste and mix. Dress with mayonnaise, previously mixed with ground black pepper. The cheese salad with eggs is ready!