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Cheese salad
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Cheese salad

25 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. Various fresh ingredients. An authentic Italian cheese salad. Can be served as a cold appetizer or main course. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Dice the vegetables. Heat the oil, quickly sauté the celery, add the peppers, then the zucchini. Season with salt, pepper, and thyme. Cook for several minutes, stirring regularly.

  2. 2

    Step 2

    Step 2

    Meanwhile, thinly slice the tomatoes and mozzarella.

  3. 3

    Step 3

    Step 3

    Arrange the tomatoes and mozzarella alternately on a plate, and place the vegetables with thyme in the center. Garnish the dish with fresh basil and oregano leaves.