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Beet soup with meatballs
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Beet soup with meatballs

60 min4 serv.20 февр. 2026 г.

Description

The soup is simple and quick to prepare. Let's make homemade beet soup with meatballs. In a pot, sauté the onion in olive and butter. Then gradually add pepper, beets, and tomatoes. Pour hot broth into the pot and add the meatballs. Cook the soup until fully done. Serve with sour cream and fresh herbs. Good luck! Serve with herbs and sour cream.

Instructions

  1. 1

    Step 1

    Step 1

    Heat olive oil and butter in a saucepan. Sauté the chopped onion.

  2. 2

    Step 2

    Step 2

    Wash the sweet pepper, clean it, and cut it into cubes.

  3. 3

    Step 3

    Step 3

    Add pepper to the onion, sauté the vegetables together for a few minutes.

  4. 4

    Step 4

    Step 4

    Peel and dice the beet. Put it in a pot. After 10 minutes, add the canned tomatoes.

  5. 5

    Step 5

    Step 5

    Form small meatballs from the minced meat and spices.

  6. 6

    Step 6

    Step 6

    Pour the hot broth over the vegetables in the pot and mix. Add the meatballs to the soup and continue cooking for 15 minutes.

  7. 7

    Step 7

    Step 7

    The ready soup is served at the table with herbs and sour cream.