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Beetroot Cream Soup with Feta
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Beetroot Cream Soup with Feta

120 min4 serv.20 февр. 2026 г.

Description

A hearty first course. I'll tell you more below. Serve with herbs and sour cream.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Wash the beet and boil until tender. This will take approximately 1-1.5 hours.

  3. 3

    Step 3

    Step 3

    Cool the beet. Peel and cut into cubes. Set aside a few cubes for garnish.

  4. 4

    Step 4

    Step 4

    Cut the onion into cubes and fry in a pan until golden brown.

  5. 5

    Step 5

    Step 5

    Blend the beet, fried onion, cream, and soy sauce with a blender. Season with pepper to taste.

  6. 6

    Step 6

    Step 6

    Before serving, place cubes of beet and feta. Sprinkle with herbs.

  7. 7

    Step 7

    Step 7

    Enjoy your meal!