Fresh cabbage salad
Description
The salad is quick and easy to prepare. There are dozens of variations for making a fresh cabbage salad, and you've probably tried several of them. This recipe works especially well in winter, when cabbage can be slightly tough. The salad is ready to serve.
Instructions
- 1
Step 1
1. The recipe for preparing a fresh cabbage salad is incredibly simple. You just need to prepare all the ingredients and start the process.
- 2
Step 2
2. Remove the outer leaves and the tough core from the cabbage. Slice thinly into strips.
- 3
Step 3
3. In a deep bowl, mix the cabbage with salt and let it sit for 10-15 minutes.
- 4
Step 4
4. Meanwhile, prepare boiling water to pour over the cabbage.
- 5
Step 5
5. Cover the bowl with a lid and let it sit for another 10-15 minutes. If you're short on time, 5 minutes will be enough.
- 6
Step 6
6. Now it is necessary to drain the water from the cabbage. You can use a colander or simply cover the bowl with a lid.
- 7
Step 7
7. There's just one small thing left - dressing the almost-ready fresh cabbage salad at home. Pour in a little vegetable oil (any oil you like will work).
- 8
Step 8
8. Add a little wine or apple vinegar. But be careful, don't overdo it.
- 9
Step 9
9. Now sweeten the salad with sugar and let it sit for 3-5 minutes. Then it can be served, garnished with fresh herbs.