Pork soup without potatoes
Description
The pork soup recipe without potatoes will appeal to those who want to "lighten" their diet by eliminating unnecessary calories. If you love meat and aren't ready to give it up, skip the potatoes! Of course, this soup will be a bit more watery, but it will still be filling and low in calories. Serve the soup hot.
Instructions
- 1
Step 1
1. The recipe is extremely simple — put the meat in water and simmer over medium heat together with one peeled carrot and one onion. Skim off the foam and remove the onion once it has completely softened.
- 2
Step 2
2. When the meat is cooked, place it on a cutting board and cut it into small pieces. The remaining carrots can be sautéed or added to the broth in pieces and let simmer.
- 3
Step 3
3. then return the meat to the soup, simmer over low heat, adding salt, bay leaf, and spices this time.
- 4
Step 4
4. That's it! Generously sprinkle with chopped herbs and serve!