Cabbage soup with fresh cabbage

Description

Hearty and aromatic soup. What pleases me first of all is the simplicity and ease of preparing this dish. My family appreciates it for its rich flavor and aroma. It's great that you can use fresh vegetables full of vitamins and beneficial nutrients. Among many recipes, I especially like this one, as it reminds me of warm summer days. Serve the soup hot.

Instructions

1. 1

   Step 1

   Bring water to a boil. Add chicken breast, salt, spices, and herb roots.

2. 2

   Step 2

   When the broth is ready, remove the meat and spices to cool.

3. 3

   Step 3

   Chop the onion and grate the carrot. Add to the broth.

4. 4

   Step 4

   Cut the tomatoes and potatoes into cubes. Add them to the pot as well.

5. 5

   Step 5

   After 10 minutes, add the cauliflower divided into florets.

6. 6

   Step 6

   Boil for another 10 minutes. Add garlic, minced with a knife.

7. 7

   Step 7

   Continue cooking for 20 minutes.

8. 8

   Step 8

   Add the chicken breast. You can slice it or tear it by hand.

9. 9

   Step 9

   Sprinkle with chopped herbs and serve.

10. 10

    Step 10

    Ready. Serve with fresh herbs.