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Soup
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Soup

50 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Step-by-step instructions are provided. Serve with herbs and sour cream.

Instructions

  1. 1

    Step 1

    Step 1

    1. Gather the necessary ingredients. Wash the carrots and potatoes.

  2. 2

    Step 2

    Step 2

    2. First, grate the carrot on a coarse grater.

  3. 3

    Step 3

    Step 3

    3. Then finely chop the peeled onion.

  4. 4

    Step 4

    Step 4

    4. Cut the potatoes into small cubes.

  5. 5

    Step 5

    Step 5

    5. Heat both types of butter in a saucepan. Add the onion and carrots. At the same time, bring the water to a boil.

  6. 6

    Step 6

    Step 6

    6. Sauté for 5 minutes over medium heat, stirring constantly. Add the potatoes at the end. Mix well.

  7. 7

    Step 7

    Step 7

    7. Cut the sausages in half crosswise.

  8. 8

    Step 8

    Step 8

    8. Next, add the sausages and rinsed buckwheat to the pot.

  9. 9

    Step 9

    Step 9

    9. Then pour in boiling water. Add pepper, coriander, and spices to your taste.

  10. 10

    Step 10

    Step 10

    10. Bring the soup to a boil, then simmer over low heat for 30 minutes. Salt the dish 10 minutes before it's done.