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Ham and Cheese Soup
Soups

Ham and Cheese Soup

60 min4 serv.20 февр. 2026 г.

Description

The soup is easy and quick to prepare. This delicious and creamy soup will delight everyone in your family. The aroma of the cooking soup will gather your family in the kitchen even before it's fully ready. This simple recipe for ham and cheese soup will help any homemaker feed their family deliciously and heartily. And if you serve it with garlic croutons, I'm afraid the pot will empty very quickly. Let me tell you how.

Instructions

  1. 1

    Step 1

    Step 1

    Peel the potatoes, wash them, and cut into small cubes. Pour about 2 liters of water into a pot, add the potatoes, and place the pot on the stove to boil.

  2. 2

    Step 2

    Step 2

    Peel the onion and carrot, wash them. Grate the carrot on a grater, finely chop the onion. Fry in vegetable oil until soft.

  3. 3

    Step 3

    Step 3

    Pour the cream, salt, and pepper into the pan with the onion and carrots. Mix well and transfer to the pot with the almost cooked potatoes. Simmer for 5 minutes.

  4. 4

    Step 4

    Step 4

    Cut the cheese into small cubes—this will make it melt faster. Place the cheese in a saucepan.

  5. 5

    Step 5

    Step 5

    After the cheese has melted, add the ham. It can be lightly fried beforehand. Simmer for about 10 minutes over low heat.