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Spelt soup
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Spelt soup

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Pour into bowls and serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Rinse the spelt well, then pour boiling water over it and let it sit for 30 minutes.

  3. 3

    Step 3

    Step 3

    Pour water into a saucepan, add bulgur and a bouillon cube. Bring to a boil, reduce the heat to medium, and cook the soup for 20 minutes.

  4. 4

    Step 4

    Step 4

    Meanwhile, prepare the sauté. Grate the carrot on a coarse grater and dice the onion. Sauté them over medium heat until golden brown.

  5. 5

    Step 5

    Step 5

    Cut the zucchini into cubes and the mushrooms into slices.

  6. 6

    Step 6

    Step 6

    After 20 minutes, add the vegetables and fried mixture to the pot, and cook the soup for another 15 minutes. At the end, season with salt to taste.

  7. 7

    Step 7

    Step 7

    The spelt soup is ready.