Soup with unusual meatballs
Description
A hearty first course. The special feature of this dish is the unusual meatballs with tomato filling. Use any ground meat, wrapping it around small tomatoes (cherry tomatoes). Instead of tomatoes, you can use pitted olives. Serve the soup hot, with a slice of lemon.
Instructions
- 1
Step 1
1. Wash the cabbage, chop it.
- 2
Step 2
2. Peel the potatoes and cut them into small pieces.
- 3
Step 3
3. Wash the regular tomatoes and finely chop.
- 4
Step 4
4. Pour water into the pot, place over medium heat, add cabbage, and cook for 20 minutes.
- 5
Step 5
5. Then add the potatoes and tomatoes, and cook for another 10 minutes.
- 6
Step 6
6. Salt and pepper the meat mixture, mix thoroughly.
- 7
Step 7
7. Wash the cherry tomatoes. Wrap each one in the meat mixture.
- 8
Step 8
8. Place the cherries wrapped in minced meat on the surface.
- 9
Step 9
9. Add the meatballs to the soup. Cook for another 10 minutes.
- 10
Step 10
10. Let the soup cool slightly and serve.