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Shrimp and squid soup
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Shrimp and squid soup

35 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. The shrimp and squid soup turns out quite light, so you won't have to worry about extra calories. Serve the soup immediately after cooking. It's also best to prepare this dish fresh for one serving, especially since it's very simple and quick.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients. Peel the vegetables, wash and dry them.

  2. 2

    Step 2

    Step 2

    Pour hot water into a saucepan, as we will be adding all the ingredients right away. Add the squids to the saucepan.

  3. 3

    Step 3

    Step 3

    Add the shrimp to the pot next.

  4. 4

    Step 4

    Step 4

    Rinse the tomato, dry it, cut into small pieces, and add to the pot.

  5. 5

    Step 5

    Step 5

    Peel the potatoes, cut them into small cubes, and add to the pot.

  6. 6

    Step 6

    Step 6

    Also finely chop the onion and carrot, add the vegetables to the pot. Bring everything to a boil, then skim off the foam and cook the soup for 25 minutes. At the end, add salt, pepper, and chopped herbs.

  7. 7

    Step 7

    Step 7

    Serve the soup at the table.

  8. 8

    Step 8

    Step 8

    The soup is ready. Serve hot.