
Soups
Soup with smoked cheese
60 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. You can cook this soup either in a multicooker or in a saucepan on the stove. The preparation will be the same. Ladle into bowls and serve.
Instructions
- 1
Step 1

Dice the onion and carrot finely. Sauté the vegetables with oil for about 5 minutes in "Baking" mode.
- 2
Step 2

Pour the strained broth over it. Add spices.
- 3
Step 3

Add the chopped potatoes, set the "Soup" mode for 60 minutes.
- 4
Step 4

Add the smoked cheese immediately after the potatoes.
- 5
Step 5

After 20-30 minutes, add the vermicelli.
- 6
Step 6

Add herbs, spices, and bay leaf to taste.
- 7
Step 7

After the signal, when the potatoes and vermicelli are cooked, let the finished soup with smoked cheese steep under the closed lid. Then serve.