
Soup with sausage and mushrooms
Description
The recipe won't take much time. To prepare soup with sausage and mushrooms, you'll need potatoes, carrots, onion, vermicelli, mushrooms, and sausage. With this simple set of ingredients, you can make a delicious and hearty meal for the whole family. This soup is easy and quick to prepare. If you don't have a lot of free time but still want to treat your family, mushroom soup with sausage is an excellent choice. Before serving, you can garnish the soup with fresh herbs to make it look even more appetizing. Serve the soup hot.
Instructions
- 1
Step 1

Prepare all the necessary ingredients.
- 2
Step 2

Place the potatoes in boiling water and cook for 10 minutes.
- 3
Step 3

Sauté the carrots with the onion in a well-heated pan with vegetable oil for 5-6 minutes.
- 4
Step 4

Add the sliced mushrooms to the vegetables and cook until done.
- 5
Step 5

Place the fried mushrooms into the pot with the potatoes, mix and cook for 7 minutes over medium heat.
- 6
Step 6

Add the spaghetti and cook for another 10 minutes.
- 7
Step 7

At the end, add the sliced sausage and let the soup simmer for another 5-8 minutes.
- 8
Step 8

The soup with sausage and mushrooms is ready.