Soup with mushrooms and chicken

Description

Perfect for lunch. This soup has an exquisite aroma and a unique flavor, enhanced by the addition of sherry. This unusual recipe will help you diversify your everyday meals and leave your whole family satisfied. It's appropriate to add croutons made from white bread to this soup, and you can also garnish it with fresh parsley before serving. Add sour cream if you'd like a more delicate taste. Serve with herbs and sour cream.

Instructions

1. 1

   Step 1

   Mix chicken broth and sherry in a saucepan and simmer over medium heat.

2. 2

   Step 2

   Once the broth comes to a boil, cook for 5 minutes, then add thinly sliced mushrooms and cook for another 3 minutes.

3. 3

   Step 3

   Add the sliced chicken and cook until done.

4. 4

   Step 4

   Add salt and pepper to the soup to taste.