Soup with meatballs for a 1-year-old child
Description
The soup turns out very light and filling—just what's needed for a growing body! Today I'll show and tell you. The soup is ready to serve.
Instructions
- 1
Step 1
Prepare the ingredients for the soup. Use a blender to turn a piece of chicken fillet into minced meat. Put the water for the soup on the stove and bring to a boil.
- 2
Step 2
Finely chop the peeled onion and carrot as finely as possible.
- 3
Step 3
Finely chop the peeled potatoes.
- 4
Step 4
Place the vegetables in boiling water, add a pinch of salt. Cook for 10 minutes.
- 5
Step 5
With wet hands, roll small balls from the chicken mince. Season the mince lightly with salt beforehand. Remember that salt is not recommended for children.
- 6
Step 6
Add the meatballs to the soup and cook together for 20 minutes.
- 7
Step 7
At the end of cooking, add dill. Simmer for another minute, then turn off the heat. Serve the soup to your child only freshly prepared, breaking the meatballs into small pieces with a fork beforehand!