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Lentil soup
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Lentil soup

60 min4 serv.20 февр. 2026 г.

Description

Below I will tell you in more detail, the soup is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Dice the carrots, celery stalk, and onion. Press the garlic.

  3. 3

    Step 3

    Step 3

    Heat a heavy-bottomed sauté pan over medium heat with vegetable oil. Sauté the prepared vegetables until tender. This will take approximately 7–8 minutes.

  4. 4

    Step 4

    Step 4

    Add the rinsed lentils and diced tomatoes. Season with salt and pepper, and add garam masala.

  5. 5

    Step 5

    Step 5

    Pour in water or vegetable broth. Bring to a boil and cook for about 30 minutes, until the lentils become tender.

  6. 6

    Step 6

    Step 6

    Take about two ladles of soup and pour into the blender bowl. Blend until smooth.

  7. 7

    Step 7

    Step 7

    Pour the resulting puree back into the soup and mix everything well.

  8. 8

    Step 8

    Step 8

    Add finely chopped kale and lime juice to taste. Mix once more.

  9. 9

    Step 9

    Step 9

    The lentil soup is ready, enjoy your meal!