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Soup (noodle with meatballs)
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Soup (noodle with meatballs)

40 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. This is the wonderful soup you'll end up with. The noodle and meatball soup turns out very filling, aromatic, and rich. Perfect for lunch or dinner. Loved by both adults and children. You can use poultry, pork, or beef for the meatballs. Serve hot in bowls.

Instructions

  1. 1

    Step 1

    Step 1

    We start the preparation by preparing the main ingredients.

  2. 2

    Step 2

    Step 2

    Form meatballs from the ground meat.

  3. 3

    Step 3

    Step 3

    Place the meatballs in a saucepan, cover with water, and put on the heat.

  4. 4

    Step 4

    Step 4

    Peel the vegetables, finely chop the onion, grate the carrot, and sauté them together in vegetable oil until soft.

  5. 5

    Step 5

    Step 5

    Peel the potatoes and cut them into pieces.

  6. 6

    Step 6

    Step 6

    Chop the herbs finely.

  7. 7

    Step 7

    Step 7

    Add the potatoes to the soup and cook, then add the vermicelli. Cook for 15 minutes. Now add the sautéed mixture, herbs, and salt to the soup, and mix everything thoroughly.

  8. 8

    Step 8

    Step 8

    Boil until the potatoes are soft. The soup is ready. :)