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Green chili soup
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Green chili soup

60 min4 serv.20 февр. 2026 г.

Instructions

  1. 1

    Step 1

    Step 1

    First, chop the onion as shown in the picture on the left. Then, mince 4-5 garlic cloves, celery, and cut the potatoes together with the chili.

  2. 2

    Step 2

    Step 2

    Place the pot on the stove and turn on low heat. Add olive oil, chopped onion, celery, and garlic to the pot. Cover with a lid.

  3. 3

    Step 3

    Step 3

    Next, add chili and chopped tomatoes and potatoes. Leave for another 15–20 minutes, covered. It's ready when it looks roughly like the picture on the left.

  4. 4

    Step 4

    Step 4

    Now add the chicken broth and salt. Simmer over low heat for another 30 minutes. After that, the soup is ready.