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Sardine soup
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Sardine soup

40 min4 serv.20 февр. 2026 г.

Description

This sardine soup takes 30–40 minutes to prepare and requires no special techniques. It's incredibly simple. By the way, you can cook sardine soup not only at home but also outdoors, under camping conditions, since the ingredients are exactly the kind you can easily bring along on a trip. This sardine soup is very budget-friendly yet extremely tasty. Good luck! Ladle into bowls and serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Wash the potatoes, peel them, and cut into small, even pieces. Then place them in a pot, cover with water, bring to a boil, reduce the heat to minimum, and continue cooking, covered.

  3. 3

    Step 3

    Step 3

    Finely chop the onion and grate the carrot on a fine grater. Sauté the vegetables in butter to make a sauté.

  4. 4

    Step 4

    Step 4

    Then add the sauté to the almost cooked potatoes, season with salt, and simmer for about 5 minutes.

  5. 5

    Step 5

    Step 5

    Then add the fish with butter to the pot, cover with a lid, and simmer for about 5 minutes over low heat.

  6. 6

    Step 6

    Step 6

    Add finely chopped herbs, bay leaf, and pepper. Bring to a boil and turn off the heat.

  7. 7

    Step 7

    Step 7

    The sardine soup is ready!