Soups
Mung bean soup
60 min4 serv.20 февр. 2026 г.
Description
I'll tell you today,
Instructions
- 1
Step 1
1. Soak the mung beans in clean water beforehand, then rinse thoroughly and drain excess water. Pour clean water over them and place on the stove.
- 2
Step 2
2. After the water comes to a boil, add the potatoes to the broth and slightly reduce the heat.
- 3
Step 3
3. Now separately chop and sauté the onion and carrots in vegetable oil. When they turn golden, add the chopped tomatoes and spices, mix well, and simmer over medium heat until the tomatoes darken.
- 4
Step 4
4. When the potatoes are cooked, combine the ingredients, mix, add a little more spices, and simmer under the lid over low heat for another 5-10 minutes.
- 5
Step 5
5. That's it, our dish is ready! Enjoy your meal!