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Onion soup
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Onion soup

60 min4 serv.20 февр. 2026 г.

Description

The soup is easy and quick to prepare. This onion soup recipe yields a very original soup that we don't boil, but rather stew and bake. The taste is simply delicious! This step-by-step onion soup recipe with photos will tell you everything you need to know. Ladle into bowls and serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Cut the onion into thick strips.

  3. 3

    Step 3

    Step 3

    Place into a saucepan.

  4. 4

    Step 4

    Step 4

    Add the butter.

  5. 5

    Step 5

    Step 5

    Pour in the wine.

  6. 6

    Step 6

    Step 6

    And simmer over low heat. Cook for 30 to 60 minutes, stirring occasionally.

  7. 7

    Step 7

    Step 7

    The onion should acquire an appetizing caramel color.

  8. 8

    Step 8

    Step 8

    Transfer the onion to a baking dish. Add the broth.

  9. 9

    Step 9

    Step 9

    Place the breadcrumbs.

  10. 10

    Step 10

    Step 10

    Sprinkle with a generous layer of cheese.

  11. 11

    Step 11

    Step 11

    And send to bake in the oven at 180 degrees until a beautiful golden crust forms.

  12. 12

    Step 12

    Step 12

    The soup is ready. Serve hot.