
Soups
Red Cabbage Soup
60 min4 serv.20 февр. 2026 г.
Description
Hearty and aromatic soup. Read about it
Instructions
- 1
Step 1

Shred the cabbage. Peel and finely chop the onion. Peel the ginger and grate it.
- 2
Step 2

Bring vegetable oil to a boil with sugar in a saucepan.
- 3
Step 3

Sauté the onion in oil until golden brown. Then add the cabbage. Cook the vegetables, stirring, for 7 minutes. Next, pour in the wine and evaporate it.
- 4
Step 4

Separately heat the broth. Pour it into the cabbage. Add ginger, salt, cinnamon, and pepper. Bring the soup to a boil. Simmer for 30 minutes over low heat.
- 5
Step 5

Blend the soup with a blender. Serve it with dried herbs and cheese.